Wednesday, September 11, 2013
BURN YOUR FAT : SPICES
There’s no need to eat bland and boring food when you’re trying to lose weight. This is a great time to experiment with seasonings from different cultures. Many of them have thermogenic properties that boost your metabolism, while making some so-so dishes taste like they’re from a restaurant.
Some examples: Mustard seed will spice up your entree and get your metabolism going, and ginger can help with your digestion. Ginseng can boost up your energy, and black pepper can help burn calories. Like Indian food? Turmeric can help break up fat.
BURN YOUR FAT : TOMATOES
Is it a fruit? Is it a vegetable? Who cares? All you need to know is that it’s got a ton of good things for your body for the long term, and in the short term it works to help you lose weight and help keep it off. They’re low on the calorie meter, but they help to give you that full feeling, and contain fiber that keeps things moving.
Like any bona fide superfood tomatoes bring more to the table than just weight loss. The lycopene brings antioxidants that studies are showing to be potentially helpful with a myriad of diseases and conditions. Be sure to add tomatoes to your cart next time.
LONG BEAN FOR DIABETIC CURE
A recent finding from China for diabetic patients:
Ingredient:
12 stalks of long bean
1 red tomato
Method:
Blend all the above ingredient in blender and drink the juice 2 times per day
Check your blood sugar the next day to discover immediate result !!!
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