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Saturday, July 20, 2013

SOME OF MALAYSIAN LOCAL TRADITIONAL FOOD & BEVERAGES


Grilled Fish 

Various Pickled Local FruitsLocal Fruits

Sweet Traditional Malay Pastry / Cake

Traditional Malay Vegetable Pstry / Cake

Various Traditional Malay Sweet Pastries / Cakes

Local Chinese Laksa Noodle (A kind of curry noodle)

Traditional Fish Sticks

Local Traditional Green Mango Salad

"Roti Jala" or Net Bread - Traditional Malay Creeps, Eaten with Curry

Various Natural Colour & Flavour Cold Drinks 

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